At SriLankan Catering, we take great pride in being among the best in the industry for numerous reasons.

• A highly experienced team of chefs, many of whom count over 30 years’ experience in airline catering.
• A modern, sophisticated, purpose-built flight kitchen which is a full production unit with all best practices in the industry, ranging from the purchasing of raw materials through production and delivery of meals, to our backup systems and support services.
• Strict focus on hygiene in all aspects of our operations, as per the highest global standards in food safety.
• International Halal certification for our flight kitchen.
• The ability to cater to any range of cuisine our customers may need, from Western to Indian, Sri Lankan, Far Eastern, Middle Eastern or any type of special meal.
• Professional customer service which is fully focused on the requirements and feedback of our customers.
• Multi-dimensional business operations ranging from inflight catering to airport restaurant operations, transit hotel management, industrial laundry services and city restaurants.
• The continued support of our parent company, SriLankan Airlines, a global award winning carrier.